Faculty-Staff Dining Room holiday buffet is Wednesday
Come to the holiday buffet from 11 a.m. to 1:30 p.m. Wednesday, Dec. 6, in the Faculty-Staff Dining Room, second floor, Murray-Herrick Campus Center.
Menu includes carved turkey and ham, salads, Christmas cookies and hot cider for $6.25.
Reservations are preferred for groups of six or more. Please call (651) 962-6060.
