Archive Posts
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Student Sweeps Entrepreneurship Competitions
Business & LawAlthough the innovative ideas of Beamlak Petros ’26 so far have landed her in the top three spots of entrepreneurship competitions at the University of St. Thomas, March 1 was her day to shine. On that day, Petros won the Fowler Global Social Innovation Challenge (Fowler GSIC) Campus Finals in the morning and the undergraduate…
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In the News: Student at Opus College of Business on the Sustainability Practices at His Start-Up
In the NewsJohn Costello, student at the University of St. Thomas Opus College of Business, recently spoke with the Pioneer Press about his business, West Metro Solutions, and how it contributes to sustainability efforts. From the story: When launching the business, Costello ran into some unusual roadblocks. For instance, he had to get his older cousin to… -
Fowler Business Concept Challenge Celebrates 15 Years of Innovation and Entrepreneurship
Business & LawGlittering purple, silver and white decorate the James B. Woulfe Alumni Hall. Decorated with flowers, balloons and refreshments, the hall is bustling with people. Students from multiple disciplines across the University of St. Thomas are center stage as they participate in the 15th annual Fowler Business Concept Challenge, a celebration of innovation. The bright-eyed students,… -
Schulze Innovation Scholars Impress Executives at U.S. Bank
Business & LawInnovative ideas emerged as University of St. Thomas students Maddie Bent and Alex Morgan huddled with their four teammates in the corner of an event space at U.S. Bank headquarters. Five other Schulze Innovation Scholar teams were similarly situated across the room. In the background was the Minneapolis skyline, lit up by the Foshay Tower… -
A Reimagined Way to Address Food Insecurity
Business & LawSpotting an opportunity to combat food waste and hunger while working in facilities management as a student worker, Will Pittner ’22 has partnered with the University of St. Thomas to redistribute excess food to people in need within the community. His start-up, Food to People, is an innovative system to help alleviate food insecurity by… -
In the News: Student John Costello Finds Success in the Resale Business
In the NewsJohn Costello, student at the University of St. Thomas Opus College of Business, recently spoke with FOX 9 about his current business West Metro Solutions, and how the University of St. Thomas has taught him many new things. From the story: “I learned in high school that there’s a lot of furniture waste, particularly after… -
Converteca: Creating a More Sustainable Supply Chain
Business & LawAn innovative recycling process that diverts batteries from landfills, rivers and main ecological systems In the U.S., there are more than 2,000 lithium-ion batteries per person, and 95% of them end up being improperly discarded, causing harmful compounds to seep into the environment. Gabriel Riegert ’25 learned about the complexities of the battery supply chain… -
St. Thomas Students Embrace Entrepreneurship at Freshman Innovation Immersion
Business & LawAnderson Student Center was abuzz for one of the first Welcome Days events this academic year as more than 100 incoming students participated in Freshman Innovation Immersion, an annual program organized by the Schulze School of Entrepreneurship. Before classes even started, the students had the opportunity to engage in creative thinking, form a venture idea… -
Biotech and Business Innovator to Head Schulze School of Entrepreneurship
Business & LawAs the University of St. Thomas’ entrepreneurship program continues to gain national prominence, the university has appointed a leader with a diverse combination of biotechnology, teaching and research experience to serve as associate dean of the Schulze School of Entrepreneurship. Dr. Danielle Campeau, a faculty member in the Schulze School, starts her new role Sept.… -
Student Social Entrepreneurs Compete, Network and Learn at St. Thomas
Business & LawThirty-one teams composed of 80 students from 22 universities and nine countries converged on the University of St. Thomas Minneapolis campus June 15-17 to win a share of more than $76,000 in seed funding at the Fowler Global Social Innovation Challenge (Fowler GSIC) Global Finals. Both St. Thomas teams, B-Care Wood Pellet and Chemco, progressed…