Archive Posts
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In the News: Student at Opus College of Business on the Sustainability Practices at His Start-Up
In the NewsJohn Costello, student at the University of St. Thomas Opus College of Business, recently spoke with the Pioneer Press about his business, West Metro Solutions, and how it contributes to sustainability efforts. From the story: When launching the business, Costello ran into some unusual roadblocks. For instance, he had to get his older cousin to…
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In the News: Recent Entrepreneurial Graduate from St. Thomas Helps Address Food Waste and Food Insecurity
In the NewsWill Pittner, a recent graduate of the University of St. Thomas Schulze School of Entrepreneurship, spoke with The Catholic Spirit about his start-up, Food to People, which helps bring food that would otherwise go to waste directly to people who are going hungry. From the story: “I ended up developing a program with St. Thomas where… -
Fowler Business Concept Challenge Celebrates 15 Years of Innovation and Entrepreneurship
Business & LawGlittering purple, silver and white decorate the James B. Woulfe Alumni Hall. Decorated with flowers, balloons and refreshments, the hall is bustling with people. Students from multiple disciplines across the University of St. Thomas are center stage as they participate in the 15th annual Fowler Business Concept Challenge, a celebration of innovation. The bright-eyed students,… -
Schulze Innovation Scholars Impress Executives at U.S. Bank
Business & LawInnovative ideas emerged as University of St. Thomas students Maddie Bent and Alex Morgan huddled with their four teammates in the corner of an event space at U.S. Bank headquarters. Five other Schulze Innovation Scholar teams were similarly situated across the room. In the background was the Minneapolis skyline, lit up by the Foshay Tower… -
In the News: St. Thomas Student Entrepreneurs Featured on KARE 11
In the NewsGeorges Macheta and Gabriel Riegert, current students at the University of St. Thomas, recently spoke with KARE 11 about their business venture, Converteca, which seeks to find the best way to recycle lithium-ion batteries in a sustainable manner. From the story: Riegert, a junior at the University of St. Thomas studying marketing and Spanish, used… -
In the News: Tommie Entrepreneur on a Mission to Solve Food Waste and Food Insecurity in Minnesota
In the NewsWill Pittner, a recent graduate of Opus College of Business’ Schulze School of Entrepreneurship, spoke with the Star Tribune about his start-up, Food to People, which helps bring food that would otherwise go to waste directly to people who are going hungry. From the story: He kept picturing hundreds of thousands of Minnesotans – enough… -
A Reimagined Way to Address Food Insecurity
Business & LawSpotting an opportunity to combat food waste and hunger while working in facilities management as a student worker, Will Pittner ’22 has partnered with the University of St. Thomas to redistribute excess food to people in need within the community. His start-up, Food to People, is an innovative system to help alleviate food insecurity by… -
In the News: Student John Costello Finds Success in the Resale Business
In the NewsJohn Costello, student at the University of St. Thomas Opus College of Business, recently spoke with FOX 9 about his current business West Metro Solutions, and how the University of St. Thomas has taught him many new things. From the story: “I learned in high school that there’s a lot of furniture waste, particularly after… -
Family Business Center Director Receives the Hubler Award
Business & LawJon Keimig, director of the University of St. Thomas Family Business Center at Opus College of Business, recently received the Hubler Award for a Multidisciplinary Approach to Working with Family Businesses. Twin Cities Business magazine presents the Hubler Award as part of its annual Minnesota Family Business Awards, acknowledging outstanding work in advancing family businesses in… -
Converteca: Creating a More Sustainable Supply Chain
Business & LawAn innovative recycling process that diverts batteries from landfills, rivers and main ecological systems In the U.S., there are more than 2,000 lithium-ion batteries per person, and 95% of them end up being improperly discarded, causing harmful compounds to seep into the environment. Gabriel Riegert ’25 learned about the complexities of the battery supply chain…